fresh cinnamon buns from the oven! sad.. the top's chao ta.. :( what to do.. my oven's so small.. the buns almost hit the roof when it was baking in the oven! i modified the recipe and added diced apples and sultanas (soaked in rum again), should taste quite good :P

made a blunder again though, filling was supposed to have soft butter but i went to melt it! basket.. i got a very liquid filling, and of course a very messy rolled dough (and table, and hands and everything), which made it very difficult to cut into the swirly rounds. :S

i made pizza for dinner! but so stupid, we finished the whole thing then realised i didn't take any pictures.. -_-" it's my first time making the dough from scratch (needless to say, i got the recipe from the domestic goddess, my goddess haha) and we put so many toppings! i made 2 different flavours on 1 crust, bbq sauce and tomato based. i thought the bbq was better. my mom said it was very good so i definitely passed :P though i had thought the crust would be the bready kind like pizza hut instead of a crispy one.. nonetheless! i'll make it again :)

oh ya i made green tea mousse and white chocolate mousse with blueberries for the photoshoot as a treat for the models :) but forgot to give dith! :x anyway the mousse wasn't to my expectations because it was a little watery at the bottom T_T need to find a solution for this.

hongkong was fun! but hk air is quite polluted.. got breakouts when i was there T_T but shopping super not enough. bought very little things back. but never mind! planning to go again next year, with angie, cher and yans! best to go hk with girlfriends 'cause we can just shop and shop and shop some more... and i need to save up lots of $$ this time round. will post pictures soon!

need to zzz.. got sick.. cough and runny nose :(